Screening,identification and fermentation characteristics of yeast with high-yield of ester

doi:10.13995/j.cnki.11-1802/ts.029783

LIU Wei, LUAN Chunguang, WANG Deliang, JIANG Xin

Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (23) : 311-318.

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Food and Fermentation Industries ›› 2021, Vol. 47 ›› Issue (23) : 311-318. DOI: 10.13995/j.cnki.11-1802/ts.029783

Screening,identification and fermentation characteristics of yeast with high-yield of ester

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 47(23): 311-318 https://doi.org/10.13995/j.cnki.11-1802/ts.029783

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Received	Revised
2021-05-24	2021-08-29
Issue Date
2021-12-31

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