Tolerance of hypertonic adapted Salmonella enterica subsp. enterica Derby to overlapping various environmental stresses

ZHAI Ligong, LI Ganghui, ZHOU Zijie, HU Ju, CAI Qiuhui, WANG Junying, YANG Jianting

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (15) : 69-77.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (15) : 69-77. DOI: 10.13995/j.cnki.11-1802/ts.030135

Tolerance of hypertonic adapted Salmonella enterica subsp. enterica Derby to overlapping various environmental stresses

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(15): 69-77 https://doi.org/10.13995/j.cnki.11-1802/ts.030135

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