Isolation and application of a high-efficiency lipid-degrading <i>Microbacterium esteraromaticum</i> from kitchen food waste

doi:10.13995/j.cnki.11-1802/ts.030250

Isolation and application of a high-efficiency lipid-degrading Microbacterium esteraromaticum from kitchen food waste

YI Puhong, LI Qinping, ZHAO Caihong, DING Xiaoyan, WANG Ning, ZHU Tingheng, LI Ji

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (17) : 143-149.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (17) : 143-149. DOI: 10.13995/j.cnki.11-1802/ts.030250

Isolation and application of a high-efficiency lipid-degrading Microbacterium esteraromaticum from kitchen food waste

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(17): 143-149 https://doi.org/10.13995/j.cnki.11-1802/ts.030250

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Received	Revised	Published
2021-11-29	2022-01-11	2022-09-15
Issue Date
2022-10-01

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