Effects of melanoidins extracted from crystalline malt on small-scale fermentation of lager yeast KS-12

LI Cun, HAN Bingxin, CHU Beibei, PAN Hepeng, ZHANG Ming, LU Jian, CAI Guolin

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (22) : 40-45.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (22) : 40-45. DOI: 10.13995/j.cnki.11-1802/ts.030653

Effects of melanoidins extracted from crystalline malt on small-scale fermentation of lager yeast KS-12

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(22): 40-45 https://doi.org/10.13995/j.cnki.11-1802/ts.030653

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