Preparation of mutants of glycosyltransferase Agt from <i>Candidatus pelagibacter</i> sp. HTCC7211 and its application in the catalytic synthesis of monoglucosyl diacylglycerol

doi:10.13995/j.cnki.11-1802/ts.030745

Preparation of mutants of glycosyltransferase Agt from Candidatus pelagibacter sp. HTCC7211 and its application in the catalytic synthesis of monoglucosyl diacylglycerol

ZHANG Zhiping, ZHAO Yuzhe, ZHAO Caimeng, YANG Xu, WEI Tao

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (13) : 9-15.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (13) : 9-15. DOI: 10.13995/j.cnki.11-1802/ts.030745

Preparation of mutants of glycosyltransferase Agt from Candidatus pelagibacter sp. HTCC7211 and its application in the catalytic synthesis of monoglucosyl diacylglycerol

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(13): 9-15 https://doi.org/10.13995/j.cnki.11-1802/ts.030745

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Received	Revised
2022-01-07	2022-03-14
Issue Date
2022-08-03

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