Isolation and identification of cultivable molds in the air of Baijiu-making  environment of Wuliangye and their enzyme producing ability

doi:10.13995/j.cnki.11-1802/ts.030892

Isolation and identification of cultivable molds in the air of Baijiu-making environment of Wuliangye and their enzyme producing ability

LEI Xuejun, ZHAO Dong, ZHENG Jia, QIAO Zongwei, LIU Duotao, ZHANG Xia, LI Zhi

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (23) : 71-77.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (23) : 71-77. DOI: 10.13995/j.cnki.11-1802/ts.030892

Isolation and identification of cultivable molds in the air of Baijiu-making environment of Wuliangye and their enzyme producing ability

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(23): 71-77 https://doi.org/10.13995/j.cnki.11-1802/ts.030892

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Received	Revised	Published
2022-01-28	2022-02-28	2022-12-15
Issue Date
2023-01-05

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