Preparation of chitosan-antimicrobial peptides antimicrobial composite film and its application in the packaging of cheese

DONG Jing, Mandlaa, SUN Ziyu, DONG Liyuan, CHEN Zhongjun

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (21) : 133-139.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (21) : 133-139. DOI: 10.13995/j.cnki.11-1802/ts.031099

Preparation of chitosan-antimicrobial peptides antimicrobial composite film and its application in the packaging of cheese

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(21): 133-139 https://doi.org/10.13995/j.cnki.11-1802/ts.031099

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