Effect of GAPDH@Fe3O4 immobilized enzyme on biogenic amines and basic indicators in cherry wine

XING Xin, WANG Luliang, ZHANG Bingyan, YUAN Xinjie, CHU Qi, SUN Shuyang

Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (2) : 138-145.

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Food and Fermentation Industries ›› 2023, Vol. 49 ›› Issue (2) : 138-145. DOI: 10.13995/j.cnki.11-1802/ts.031126

Effect of GAPDH@Fe3O4 immobilized enzyme on biogenic amines and basic indicators in cherry wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 49(2): 138-145 https://doi.org/10.13995/j.cnki.11-1802/ts.031126

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