Breeding and fermentation optimization of Rhodobacter sphaeroides with high yield of coenzyme Q10

LI Wenxin, ZEN Weizhu, ZHOU Jingwen

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (23) : 34-41.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (23) : 34-41. DOI: 10.13995/j.cnki.11-1802/ts.031289

Breeding and fermentation optimization of Rhodobacter sphaeroides with high yield of coenzyme Q10

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(23): 34-41 https://doi.org/10.13995/j.cnki.11-1802/ts.031289

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