Preparation and characterization of oat digestive resistant peptide nanocarrier and its embedding effect on caffeic acid phenethyl ester

doi:10.13995/j.cnki.11-1802/ts.031343

JIN Zulong, FENG Siyi, HU Yawen, SONG Hongdong, GUAN Xiao, SUN Zhu, DAI Zhihua

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (15) : 169-175.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (15) : 169-175. DOI: 10.13995/j.cnki.11-1802/ts.031343

Preparation and characterization of oat digestive resistant peptide nanocarrier and its embedding effect on caffeic acid phenethyl ester

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(15): 169-175 https://doi.org/10.13995/j.cnki.11-1802/ts.031343

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Received	Revised	Published
2022-03-07	2022-04-05	2022-08-15
Issue Date
2022-09-02

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