Aggregation behavior of native and acylated collagen molecules based on fluorescence spectrum technology

doi:10.13995/j.cnki.11-1802/ts.031888

LI Conghu, CHEN Qiang, WU Shuangshuang, HUO Hongyue, CHENG Xu, WU Yan, DUAN Lian

Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (17) : 183-190.

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Food and Fermentation Industries ›› 2022, Vol. 48 ›› Issue (17) : 183-190. DOI: 10.13995/j.cnki.11-1802/ts.031888

Aggregation behavior of native and acylated collagen molecules based on fluorescence spectrum technology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 48(17): 183-190 https://doi.org/10.13995/j.cnki.11-1802/ts.031888

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Received	Revised	Published
2022-04-12	2022-05-12	2022-09-15
Issue Date
2022-10-01

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