Formula design of dual-function health food of Siraitiae Fructus and multi-dimensional evaluation of “efficacy-frequency-taste” based on analytic hierarchy process algorithm

YANG Yuzhe; SHAN Dongjie; YAO Jianling; LYU Fang; MA Jiamu; SONG Ruolan; ZHONG Xiangjian; DONG Ying; DENG Qingyue; LI Xianxian; HE Yingyu; LI Ruiwen; SHE Gaimei

doi:10.13995/j.cnki.11-1802/ts.033989

Formula design of dual-function health food of Siraitiae Fructus and multi-dimensional evaluation of “efficacy-frequency-taste” based on analytic hierarchy process algorithm

YANG Yuzhe, SHAN Dongjie, YAO Jianling, LYU Fang, MA Jiamu, SONG Ruolan, ZHONG Xiangjian, DONG Ying, DENG Qingyue, LI Xianxian, HE Yingyu, LI Ruiwen, SHE Gaimei

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (3) : 268-275.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (3) : 268-275. DOI: 10.13995/j.cnki.11-1802/ts.033989

Formula design of dual-function health food of Siraitiae Fructus and multi-dimensional evaluation of “efficacy-frequency-taste” based on analytic hierarchy process algorithm

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(3): 268-275 https://doi.org/10.13995/j.cnki.11-1802/ts.033989

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Received	Revised	Published
2022-10-15	2022-12-04	2024-02-15
Issue Date
2024-03-15

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