Effect of cold plasma on structural properties of golden pompano (Trachinotus ovatus) myofibrillar proteins

XU Jie, XU Wenqing, SUN Qinxiu, WANG Zefu, GAO Jialong, JI Hongwu, LIU Shucheng

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (4) : 126-132.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (4) : 126-132. DOI: 10.13995/j.cnki.11-1802/ts.034301

Effect of cold plasma on structural properties of golden pompano (Trachinotus ovatus) myofibrillar proteins

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(4): 126-132 https://doi.org/10.13995/j.cnki.11-1802/ts.034301

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