Effect of initial fat content on storage quality and shelf life of ultra-high temperature sterilized milk
XI Hongjie, SONG Lijun, DENG Yuming, LI Zepeng, LU Lixin, ZENG Ke
Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (1) : 127-132.
Effect of initial fat content on storage quality and shelf life of ultra-high temperature sterilized milk
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