Inhibitory effect and mechanism of Pichia membranaefaciens composite protein film on postharvest rot of peaches

CHEN Haiyi, XU Yue, LIU Yixuan, ZHANG Yamin, GUO Honglian

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (5) : 274-279.

PDF(5315 KB)
PDF(5315 KB)
Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (5) : 274-279. DOI: 10.13995/j.cnki.11-1802/ts.035552

Inhibitory effect and mechanism of Pichia membranaefaciens composite protein film on postharvest rot of peaches

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(5): 274-279 https://doi.org/10.13995/j.cnki.11-1802/ts.035552

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(5315 KB)

Accesses

Citation

Detail

Sections
Recommended

/