Replacement of cellulose binding domain of Aspergillus niger thermostable glucanase and properties of fusion enzymes

SHAN Yilan, YANG Menglian, ZHAO Lin, SHEN Wei, YANG Haiquan, XIA Yuanyuan, CHEN Xianzhong

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (5) : 14-21.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (5) : 14-21. DOI: 10.13995/j.cnki.11-1802/ts.035557

Replacement of cellulose binding domain of Aspergillus niger thermostable glucanase and properties of fusion enzymes

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(5): 14-21 https://doi.org/10.13995/j.cnki.11-1802/ts.035557

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