Research progress on catalytic properties of γ-glutamyl transpeptidase and its application in food industry

ZHANG Keming, LUO Xi, WEI Xiasen, WAN Sibao, GAO Haiyan, QIN Zhen

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (3) : 304-313.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (3) : 304-313. DOI: 10.13995/j.cnki.11-1802/ts.035647

Research progress on catalytic properties of γ-glutamyl transpeptidase and its application in food industry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(3): 304-313 https://doi.org/10.13995/j.cnki.11-1802/ts.035647

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