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Optimization of fermentation conditions of recombinant Escherichia coli to improve the production of D-allulose 3-epimerase
LIU Weiwei, CHANG Chuting, FENG Jingjie, ZHANG Jiahe, LI Feisheng, DING Wentao, WANG Changlu
Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (4) : 253-259.
Optimization of fermentation conditions of recombinant Escherichia coli to improve the production of D-allulose 3-epimerase
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