PDF(6783 KB)
Porous poly-L-lactic acid nanofiber indicator membrane loaded with anthocyanins for non-destructive testing of mutton freshness
DONG Yue, LI Wenbo, SUN Wuliang, JIA Lu, LI Lianye, JIN Zhimin, SUN Wenxiu
Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (8) : 278-283.
PDF(6783 KB)
PDF(6783 KB)
Porous poly-L-lactic acid nanofiber indicator membrane loaded with anthocyanins for non-destructive testing of mutton freshness
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