Color features analysis of red wines from eastern foot of Helan Mountain

HUANG Xiaojing, LI Abo, SHEN Tian, XU Zehua, NIU Ruimin, CHEN Weiping

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (10) : 180-186.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (10) : 180-186. DOI: 10.13995/j.cnki.11-1802/ts.036467

Color features analysis of red wines from eastern foot of Helan Mountain

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(10): 180-186 https://doi.org/10.13995/j.cnki.11-1802/ts.036467

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