Quantitative structure-activity relationship of angiotensin converting enzyme inhibitor dipeptides based on three descriptors

GUO Xingchen, LI Huaxin, ZHANG Yuxuan, MA Jinpu, YANG Jutian, LI Zhenzi, GAO Dandan

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (10) : 290-297.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (10) : 290-297. DOI: 10.13995/j.cnki.11-1802/ts.036602

Quantitative structure-activity relationship of angiotensin converting enzyme inhibitor dipeptides based on three descriptors

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(10): 290-297 https://doi.org/10.13995/j.cnki.11-1802/ts.036602

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