Effect of C/N terminus and “Thumb” structure of recombinant xylanase XynH on its catalytic properties

ZHU Aodi, ZHAO Ting, XU Jin, CHEN Maobin, FANG Shangling, LI Qin

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (12) : 17-23.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (12) : 17-23. DOI: 10.13995/j.cnki.11-1802/ts.036616

Effect of C/N terminus and “Thumb” structure of recombinant xylanase XynH on its catalytic properties

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(12): 17-23 https://doi.org/10.13995/j.cnki.11-1802/ts.036616

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