Physicochemical properties and hypoglycemic effect of polysaccharides from Rhizoma imperatae on HepG2 cells

WEI Lingge, LI Hui, MI Shengcheng, LU Qi, ZHU Minghua

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (17) : 198-208.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (17) : 198-208. DOI: 10.13995/j.cnki.11-1802/ts.037115

Physicochemical properties and hypoglycemic effect of polysaccharides from Rhizoma imperatae on HepG2 cells

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(17): 198-208 https://doi.org/10.13995/j.cnki.11-1802/ts.037115

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