Quality properties and antioxidant activities of pear juice made by ‘Bartlett’ and ‘Doyenne du Comice’ pear

YI Anwei, CHENG Hong, CHENG Yudou, HUA Zhuqing, YANG Zhuang, WANG Yongxia, GUAN Junfeng

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (18) : 123-133.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (18) : 123-133. DOI: 10.13995/j.cnki.11-1802/ts.037156

Quality properties and antioxidant activities of pear juice made by ‘Bartlett’ and ‘Doyenne du Comice’ pear

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(18): 123-133 https://doi.org/10.13995/j.cnki.11-1802/ts.037156

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