Evaluation of antibacterial effect of carvacrol on Bacillus cereus

SUN Wei, YUAN Yuhua, YU Yigang

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (18) : 141-147.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (18) : 141-147. DOI: 10.13995/j.cnki.11-1802/ts.037163

Evaluation of antibacterial effect of carvacrol on Bacillus cereus

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(18): 141-147 https://doi.org/10.13995/j.cnki.11-1802/ts.037163

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