Preparation and characterization of probiotic microcapsules with high digestive survival rate

LIU Ying, XIE Youfa, CAI Jibao, HUANG Xin, ZHANG Kui, ZOU Liqiang, LIU Wei

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 9-15.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 9-15. DOI: 10.13995/j.cnki.11-1802/ts.037412

Preparation and characterization of probiotic microcapsules with high digestive survival rate

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(21): 9-15 https://doi.org/10.13995/j.cnki.11-1802/ts.037412

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