Biochemical characterization of alkaline peptidase CpyC from Aspergillus niger

PDF(7270 KB)

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (23) : 1-6. DOI: 10.13995/j.cnki.11-1802/ts.037431

Biochemical characterization of alkaline peptidase CpyC from Aspergillus niger

Author information +

History +

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(23): 1-6 https://doi.org/10.13995/j.cnki.11-1802/ts.037431

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

PDF(7270 KB)

Accesses

Citation

Detail

Sections

Recommended