Effect of different polyethylene film thickness on fruit quality of ‘Hongfeng’ pear treated with 1-methylcyclopropene during cold storage

MA Shengnan, HAO Yi, JI Shujuan, LU Yuzhuo, XING Yingli, ZHOU Qian, ZHOU Xin

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (18) : 49-56.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (18) : 49-56. DOI: 10.13995/j.cnki.11-1802/ts.037597

Effect of different polyethylene film thickness on fruit quality of ‘Hongfeng’ pear treated with 1-methylcyclopropene during cold storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(18): 49-56 https://doi.org/10.13995/j.cnki.11-1802/ts.037597

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