Evaluation of different clarifiers for in vitro adsorption of ochratoxin A in wine

SHI Miao, GAO Chenyu, DONG Rong, LI Feifei, QIAO Dan, LIU Mingchen, XUE Feng, WEI Dengpan, ZHANG Zhenzhen

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (19) : 135-141.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (19) : 135-141. DOI: 10.13995/j.cnki.11-1802/ts.037635

Evaluation of different clarifiers for in vitro adsorption of ochratoxin A in wine

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(19): 135-141 https://doi.org/10.13995/j.cnki.11-1802/ts.037635

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