Preparation and structural characterization of soybean  protein peptide trace element chelate

BAO Tongtong; CUI Haiyan; DUAN Ran; JI Longxiang; LYU Xiangyun; GAO Le; WU Xin

doi:10.13995/j.cnki.11-1802/ts.037763

Preparation and structural characterization of soybean protein peptide trace element chelate

BAO Tongtong, CUI Haiyan, DUAN Ran, JI Longxiang, LYU Xiangyun, GAO Le, WU Xin

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 170-174.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 170-174. DOI: 10.13995/j.cnki.11-1802/ts.037763

Preparation and structural characterization of soybean protein peptide trace element chelate

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(21): 170-174 https://doi.org/10.13995/j.cnki.11-1802/ts.037763

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Received	Revised	Published
2023-10-26	2023-12-12	2024-11-15
Issue Date
2024-11-28

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