Analysis on the quality and aroma differences of Chenpi in different storage methods

CHEN Linhong, FU Manqin, XU Yujuan, WEN Jing, YU Yuanshan, WU Jijun, CHENG Lina, XIAO Gengsheng

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 316-324.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 316-324. DOI: 10.13995/j.cnki.11-1802/ts.037831

Analysis on the quality and aroma differences of Chenpi in different storage methods

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(21): 316-324 https://doi.org/10.13995/j.cnki.11-1802/ts.037831

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