Isolation and identification of strains of Platycodon grandiflorum (PG) solution processed with rice swill and changes of platycodon saponin D content of PG fermented by pure strains

CHEN Liyan; JIA Zhichao; YU Xinxin; DING Chunjie; SUN Yinling; ZHENG Hongyu; ZHAO Han; WANG Weiming

doi:10.13995/j.cnki.11-1802/ts.037871

Isolation and identification of strains of Platycodon grandiflorum (PG) solution processed with rice swill and changes of platycodon saponin D content of PG fermented by pure strains

CHEN Liyan, JIA Zhichao, YU Xinxin, DING Chunjie, SUN Yinling, ZHENG Hongyu, ZHAO Han, WANG Weiming

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (19) : 81-86.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (19) : 81-86. DOI: 10.13995/j.cnki.11-1802/ts.037871

Isolation and identification of strains of Platycodon grandiflorum (PG) solution processed with rice swill and changes of platycodon saponin D content of PG fermented by pure strains

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(19): 81-86 https://doi.org/10.13995/j.cnki.11-1802/ts.037871

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Received	Revised
2023-11-06	2023-12-13
Issue Date
2024-10-29

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