The effects of highland barley juice and its lactic acid fermented beverage on glucose and lipid metabolism and intestinal flora in db/db mice

ZHANG Jing, YU Jiajun, WEN Huaying, WANG Yanling, ZHANG Fengjie, JIN Weiyun, ZHANG Yuhong, XUE Jie

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 68-75.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 68-75. DOI: 10.13995/j.cnki.11-1802/ts.037955

The effects of highland barley juice and its lactic acid fermented beverage on glucose and lipid metabolism and intestinal flora in db/db mice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(21): 68-75 https://doi.org/10.13995/j.cnki.11-1802/ts.037955

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