Effects of flavonoid extract from Ginkgo biloba leaves on antioxidation and anti-aging of Caenorhabditis elegans

XIAO Min, CHEN Yu, HAN Lin, XIAO Guosheng, ZHAO Chanjuan

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (23) : 148-155.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (23) : 148-155. DOI: 10.13995/j.cnki.11-1802/ts.038307

Effects of flavonoid extract from Ginkgo biloba leaves on antioxidation and anti-aging of Caenorhabditis elegans

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(23): 148-155 https://doi.org/10.13995/j.cnki.11-1802/ts.038307

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