Glue pudding quality change of quick-frozen wet-processing during frozen storage

HUANG Zhongmin, ZHANG Yuyang, AI Zhilu, PAN Zhili, DENG Zhimin, YUAN Huanhuan, LEI Mengmeng

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (8) : 92-96.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (8) : 92-96. DOI: 10.13995/j.cnki.11-1802/ts.038879

Glue pudding quality change of quick-frozen wet-processing during frozen storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(8): 92-96 https://doi.org/10.13995/j.cnki.11-1802/ts.038879

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