Effect of tail liquor returning on production and quality of Maotai flavor Baijiu

HU Chunhong, LI Xintao, XIAO Dongguang, LU Jun, YIN Xuezhong, WANG Guojiang, TIAN Yan

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (10) : 216-223.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (10) : 216-223. DOI: 10.13995/j.cnki.11-1802/ts.039211

Effect of tail liquor returning on production and quality of Maotai flavor Baijiu

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(10): 216-223 https://doi.org/10.13995/j.cnki.11-1802/ts.039211

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