Contamination status of mycotoxins in wheat and research progress of chromatographic simultaneous detection techniques

GUO Hao, LI Mengmeng, WANG Ruihu, LIU Yuanxiao, GUAN Erqi, BIAN Ke, WEN Jiping, SUN Huiying

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (6) : 347-359.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (6) : 347-359. DOI: 10.13995/j.cnki.11-1802/ts.039602

Contamination status of mycotoxins in wheat and research progress of chromatographic simultaneous detection techniques

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(6): 347-359 https://doi.org/10.13995/j.cnki.11-1802/ts.039602

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