Promotion of Nisin production by Lactococcus lactis through adding rare earth salt and performing foam fractionation

AI Mufan, LIU Wei, YANG Chunyan, YIN Hao, LU Ke

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (17) : 47-57.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (17) : 47-57. DOI: 10.13995/j.cnki.11-1802/ts.039682

Promotion of Nisin production by Lactococcus lactis through adding rare earth salt and performing foam fractionation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(17): 47-57 https://doi.org/10.13995/j.cnki.11-1802/ts.039682

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