Effects of generation and treatment conditions on plasma-activated seawater on inactivation of Shewanella putrefaciens

PENG Xingjian, JIA Shiliang, LIU Shulai, ZHOU Xuxia, DING Yuting, KE Zhigang

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (8) : 151-156.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (8) : 151-156. DOI: 10.13995/j.cnki.11-1802/ts.039717

Effects of generation and treatment conditions on plasma-activated seawater on inactivation of Shewanella putrefaciens

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(8): 151-156 https://doi.org/10.13995/j.cnki.11-1802/ts.039717

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