The mixed biofilm formation of Listeria monocytogenes and Vibrio parahaemolyticus at different salt concentrations

LI Ting, CHEN Qingying, HUANG Mingxin, ZHANG Rui, CHEN Menglu, ZHONG Qingping

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (9) : 84-90.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (9) : 84-90. DOI: 10.13995/j.cnki.11-1802/ts.039779

The mixed biofilm formation of Listeria monocytogenes and Vibrio parahaemolyticus at different salt concentrations

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(9): 84-90 https://doi.org/10.13995/j.cnki.11-1802/ts.039779

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