Optimization of impregnation process of benzothiadiazole treatment ‘Cabernet Gernischt’ grapes and effect analysis of its grape mash quality

ZHAO Man, LI Min, GUAN Ruwen, WANG Kai, HAN Yuqi, WANG Jianfeng, LI Jixin, FENG Lidan, JIANG Yumei

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (11) : 123-133.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (11) : 123-133. DOI: 10.13995/j.cnki.11-1802/ts.039818

Optimization of impregnation process of benzothiadiazole treatment ‘Cabernet Gernischt’ grapes and effect analysis of its grape mash quality

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(11): 123-133 https://doi.org/10.13995/j.cnki.11-1802/ts.039818

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