Effect of Lactiplantibacillus plantarum CCFM8661 on improving immunity in mice

MA Weiwei, WU Yanan, ZHAO Yiyang, SUN Hang, HUANG Lili

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (13) : 75-82.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (13) : 75-82. DOI: 10.13995/j.cnki.11-1802/ts.039991

Effect of Lactiplantibacillus plantarum CCFM8661 on improving immunity in mice

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(13): 75-82 https://doi.org/10.13995/j.cnki.11-1802/ts.039991

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