Electrochemical biosensor based on aptamer-capped mesoporous material for sulfamethazine in porks

GUO Ting, HUANG Xinrui, ZHOU Ying, ZHANG Yuhao, LIU Xiaozhu, MA Liang

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (6) : 294-299.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (6) : 294-299. DOI: 10.13995/j.cnki.11-1802/ts.040162

Electrochemical biosensor based on aptamer-capped mesoporous material for sulfamethazine in porks

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(6): 294-299 https://doi.org/10.13995/j.cnki.11-1802/ts.040162

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