
Effect of ε-polylysine on refrigerated quality of pre-packaged fermented soybean whey-based tofu
ZENG Wen, ZHONG Qiuli, HE Xiaoxuan, WANG Jianrong, CHEN Hao, ZHAO Dan, HUANG Zhanrui, ZHOU Xiaojie, LIN Bilian, ZHOU Jingsong
Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (10) : 206-215.
Effect of ε-polylysine on refrigerated quality of pre-packaged fermented soybean whey-based tofu
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 |
|
〉 |