Progress on the application of plant-source edible membrane in food processing

WU Fengchao, ZHOU Fen, REN Xiaoqing

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (9) : 385-394.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (9) : 385-394. DOI: 10.13995/j.cnki.11-1802/ts.040365

Progress on the application of plant-source edible membrane in food processing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(9): 385-394 https://doi.org/10.13995/j.cnki.11-1802/ts.040365

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