Application of deep learning in the design, discovery, and prediction of antimicrobial peptides:Current status and prospects

WANG Shu, XU Chunming

Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 366-378.

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Food and Fermentation Industries ›› 2024, Vol. 50 ›› Issue (21) : 366-378. DOI: 10.13995/j.cnki.11-1802/ts.040439

Application of deep learning in the design, discovery, and prediction of antimicrobial peptides:Current status and prospects

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 50(21): 366-378 https://doi.org/10.13995/j.cnki.11-1802/ts.040439

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