Study on the protective effect of glutamine peptides on ethanol-induced gastric mucosal injury

XU Runqi, WANG Jing, MENG Dehao, ZHANG Haixin, MA Yongqing, BI Yuan, XU Guoyang, CHEN Liang, FANG Lei

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (20) : 239-246.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (20) : 239-246. DOI: 10.13995/j.cnki.11-1802/ts.040691

Study on the protective effect of glutamine peptides on ethanol-induced gastric mucosal injury

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(20): 239-246 https://doi.org/10.13995/j.cnki.11-1802/ts.040691

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