Sensory characteristics of San Xia Tian Cong green tea by quantitative description analysis and construction of sensory wheel

ZHANG Minxing, FU Xun, FENG Tingting, HUANG Xiaoshan, HU Rui, ZHOU You

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (14) : 290-297.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (14) : 290-297. DOI: 10.13995/j.cnki.11-1802/ts.040822

Sensory characteristics of San Xia Tian Cong green tea by quantitative description analysis and construction of sensory wheel

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(14): 290-297 https://doi.org/10.13995/j.cnki.11-1802/ts.040822

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