Advancements in antibiotic resistance regulation by two-component regulatory systems in Gram-negative bacteria

LIU Huan, LIU Chang, LEI Huayu, CAO Juanjuan, WANG Yingying, ZHAO Yanni

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (1) : 381-389.

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Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (1) : 381-389. DOI: 10.13995/j.cnki.11-1802/ts.040890

Advancements in antibiotic resistance regulation by two-component regulatory systems in Gram-negative bacteria

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(1): 381-389 https://doi.org/10.13995/j.cnki.11-1802/ts.040890

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