Comparative metabolome analysis and antioxidant activity of triterpenoids from Morchella fruiting bodies

ZHAO Wantong, HE Zhe, LIU Jing, YANG Jian, WANG Hongling, YANG Yuhong, CHEN Hongman

Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (15) : 241-247.

PDF(3730 KB)
PDF(3730 KB)
Food and Fermentation Industries ›› 2025, Vol. 51 ›› Issue (15) : 241-247. DOI: 10.13995/j.cnki.11-1802/ts.041202

Comparative metabolome analysis and antioxidant activity of triterpenoids from Morchella fruiting bodies

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 51(15): 241-247 https://doi.org/10.13995/j.cnki.11-1802/ts.041202

References

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(3730 KB)

Accesses

Citation

Detail
Sections
Recommended
Powered by Beijing Magtech Co. Ltd,.

/

〈 〉